All operations of Sazarice Group are certified by HALAL, ISO 9001:2015 and have received HACCP recognition.

Quality control and testing are conducted daily by food technology experts. The moisture level of the rice is also measured to ensure it can withstand the meticulous processing. The purity of the rice is checked to guarantee that quality standards are met. From rice supply to distribution, every step undergoes strict monitoring to ensure that only the highest quality reaches customers.